Coconut Bonbons

Name: Coconut Bonbons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box powdered sugar; 1 large pkg. coconut; 1 tsp. vanilla; 3 spoons sour cream; 2 (8 oz.) pkg. chocolate chips; paraffin wax; 1 c. mashed pumpkin; 1/2 Tbsp. margarine; 1/4 tsp. salt; 1/4 c. mini marshmallows; 1 Tbsp. margarine; 1/4 c. honey; 1/2 c. chopped pecans

Eats Now Editorial Team · 771 kcal · General

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Coconut Bonbons – a delicious recipe with powdered sugar, coconut, vanilla, sour cream, chocolate chips, paraffin wax. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 box powdered sugar
1 large pkg. coconut
1 tsp. vanilla
3 spoons sour cream
2 (8 oz.) pkg. chocolate chips
paraffin wax
1 c. mashed pumpkin
1/2 Tbsp. margarine
1/4 tsp. salt
1/4 c. mini marshmallows
1 Tbsp. margarine
1/4 c. honey
1/2 c. chopped pecans

1
Combine first 4 ingredients. Refrigerate for 1 hour. Remove and shape into balls, using about 1/8 cup of mixture for each ball.

771

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 box powdered sugar, 1 large pkg. coconut, 1 tsp. vanilla, 3 spoons sour cream, and more.

Yes, Coconut Bonbons falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
771 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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