Warm up with this hearty Coconut and Tapioca Soup recipe. Made with coconut milk, tapioca, palm sugar and salt. Easy step-by-step instructions included.
This Coconut and Tapioca Soup relies on simple, everyday ingredients such as coconut milk, palm sugar, or regular sugar, large pinch of salt and chopped peanuts. It comes together quickly and makes 4 servings, at about 182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026