How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut And Bean Soup?

You need 16 ingredients. The key ingredients include: 1 tablespoon oil, 4 green onions, whites and greens separated and sliced, 1 red bell pepper, seeded and diced, 1 scotch bonnet pepper, deseeded and pounded to a paste, and more.

Is Coconut And Bean Soup suitable as soups & stews?

Yes, Coconut And Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Coconut And Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut And Bean Soup Recipe

Name: Coconut And Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 4 green onions, whites and greens separated and sliced; 1 red bell pepper, seeded and diced; 1 scotch bonnet pepper, deseeded and pounded to a paste; 1 garlic clove, chopped; 1 teaspoon dried thyme; 1 teaspoon curry powder; 1 teaspoon ground allspice; 3 plum tomatoes, chopped; 1 vegetable stock cube; 1 (14 1/2 ounce) can kidney beans, rinsed and drained; 1 (14 1/2 ounce) can pinto beans, rinsed and drained; 1 (14 1/2 ounce) can black-eyed peas, rinsed and drained; 2 (14 ounce) cans coconut milk; 2 limes, juice of; salt and pepper, to taste

Coconut And Bean Soup

Eats Now Editorial Team · 271 kcal · Soups & Stews

Coconut And Bean Soup – a delicious recipe with oil, green onions, red bell pepper, scotch, garlic, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Coconut And Bean Soup

How did you like this recipe?

Frequently Asked Questions