How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cobbler Crust?

You need 4 ingredients. The key ingredients include: 5 c. flour, 2 1/2 tsp. salt, 1 c. water, 2 c. shortening.

Is Cobbler Crust suitable as baking & desserts?

Yes, Cobbler Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cobbler Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cobbler Crust Recipe

Name: Cobbler Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. flour; 2 1/2 tsp. salt; 1 c. water; 2 c. shortening

Cobbler Crust – a delicious recipe with flour, salt, water, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 c. flour
2 1/2 tsp. salt
1 c. water
2 c. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1092 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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