Club Wrap with Honey Dijon Sauce Recipe

Name: Club Wrap with Honey Dijon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices Bacon; 2 whole Tortilla Wraps (I Used Udi's Gluten Free); 1 Tablespoon Mayonnaise; 2 teaspoons Honey; 2 teaspoons Dijon Mustard; 4 slices Deli Ham; 2 slices Swiss Cheese; 4 leaves Lettuce; 4 slices Tomato; 2 whole Eggs, Beaten

Servings: persons

2 slices Bacon
2 whole Tortilla Wraps (I Used Udi's Gluten Free)
1 Tablespoon Mayonnaise
2 teaspoons Honey
2 teaspoons Dijon Mustard
4 slices Deli Ham
2 slices Swiss Cheese
4 leaves Lettuce
4 slices Tomato
2 whole Eggs, Beaten

1
Heat a medium size skillet on medium to medium low heat and cook the bacon until crisp, approximately 4 minutes on each side.
2
Remove bacon from skillet and place on paper towels.
3
Wipe the skillet clean and return to heat.
4
Place each tortilla in the skillet for about 30 seconds, or until lightly browned.
5
Place each tortilla on a plate.
6
Combine the mayo, honey and Dijon in a small bowl.
7
Top each tortilla with half each of the honey Dijon, ham, cooked bacon, cheese, lettuce and tomato slices, and set aside.
8
Spray the skillet with cooking spray and carefully pour the beaten egg into the skillet.
9
When the egg is set, flip, and let it cook an additional 20 seconds.
10
Remove from heat and place eggs on the wraps.
11
Carefully roll your wrap and slice down the center.

317

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 slices Bacon, 2 whole Tortilla Wraps (I Used Udi's Gluten Free), 1 Tablespoon Mayonnaise, 2 teaspoons Honey, and more.

Yes, Club Wrap with Honey Dijon Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Club Wrap with Honey Dijon Sauce

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