Bake this irresistible Classic Family Fish Cakes at home. Made with floury potatoes, haddock, egg and chives. Easy step-by-step instructions included.
This Classic Family Fish Cakes relies on simple, everyday ingredients such as floury potatoes, cubed, smoked haddock, hard-boiled egg, chopped and snipped chives. It comes together quickly and makes 4 servings, at about 284 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026