Cilantro Lime Shrimp Recipe

Name: Cilantro Lime Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Butter; 1 Tablespoon Olive Oil; 2 cloves Garlic, Diced Or Minced; 1 whole Medium Onion, Chopped; 1 whole Jalapeno, Finely Chopped; 1/4 teaspoons Red Pepper Flakes; 1/2 teaspoons Mexican Oregano; 2 whole Roma Tomatoes, Chopped; 1 pound Shrimp, Peeled, Split And Deveined With Tail On; 1 whole Lime, Zest And Juice; 1/2 teaspoons Salt; 1/2 teaspoons Black Pepper; 2 Tablespoons Cilantro, Chopped

Servings: persons

1 Tablespoon Butter
1 Tablespoon Olive Oil
2 cloves Garlic, Diced Or Minced
1 whole Medium Onion, Chopped
1 whole Jalapeno, Finely Chopped
1/4 teaspoons Red Pepper Flakes
1/2 teaspoons Mexican Oregano
2 whole Roma Tomatoes, Chopped
1 pound Shrimp, Peeled, Split And Deveined With Tail On
1 whole Lime, Zest And Juice
1/2 teaspoons Salt
1/2 teaspoons Black Pepper
2 Tablespoons Cilantro, Chopped

1
Melt the butter and oil in a heavy skillet over medium-high heat.
2
Add the garlic, onion and jalapeno.
3
Cook, stirring until the onion begins to wilt, approximately 3 minutes.
4
Add the red pepper flakes and oregano.
5
Continue cooking until the onion becomes translucent, approximately 3 additional minutes.
6
Add the tomatoes.
7
Cook, stirring occasionally, until the tomatoes are soft.
8
Add the shrimp, zest and lime juice, salt and black pepper.
9
Cook until the shrimp are just opaque.
10
Be careful not to overcook.
11
Remove the pan from the heat and stir in the cilantro.
12
Serve with lots of garlic bread to soak up the juices!

203

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 Tablespoon Butter, 1 Tablespoon Olive Oil, 2 cloves Garlic, Diced Or Minced, 1 whole Medium Onion, Chopped, and more.

Yes, Cilantro Lime Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cilantro Lime Shrimp

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