How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Beefy Baked French Onion Soup?

You need 8 ingredients. The key ingredients include: 4 cups thinly sliced sweet onions, 1 garlic clove, finely chopped, ¼ cup butter, 5 ½ cups water, and more.

Is Classic Beefy Baked French Onion Soup suitable as soups & stews?

Yes, Classic Beefy Baked French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Classic Beefy Baked French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Classic Beefy Baked French Onion Soup Recipe

Name: Classic Beefy Baked French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups thinly sliced sweet onions; 1 garlic clove, finely chopped; ¼ cup butter; 5 ½ cups water; ⅓ cup sherry wine; 8 beef bouillon cubes; 1 loaf French bread; 6 slices swiss cheese

Classic Beefy Baked French Onion Soup – a delicious recipe with sweet onions, garlic, butter, water, sherry wine, bread. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 cups thinly sliced sweet onions
1 garlic clove, finely chopped
¼ cup butter
5 ½ cups water
⅓ cup sherry wine
8 beef bouillon cubes
1 loaf French bread
6 slices swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
916 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Classic Beefy Baked French Onion Soup

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