How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Sauce?

You need 7 ingredients. The key ingredients include: 3/4 c. olive oil, 2 Tbsp. parsley, minced, 2 fresh tomatoes, sliced, 1 c. water, and more.

Is Clam Sauce suitable as seafood?

Yes, Clam Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Sauce Recipe

Name: Clam Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. olive oil; 2 Tbsp. parsley, minced; 2 fresh tomatoes, sliced; 1 c. water; 3 cloves garlic, minced; 2 (10 oz.) cans chopped clams, drained and rinsed; salt, pepper and oregano to taste

Clam Sauce – a delicious recipe with olive oil, parsley, tomatoes, water, garlic, clams. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 c. olive oil
2 Tbsp. parsley, minced
2 fresh tomatoes, sliced
1 c. water
3 cloves garlic, minced
2 (10 oz.) cans chopped clams, drained and rinsed
salt, pepper and oregano to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Seafood

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Clam Sauce

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