How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Omelet?

You need 6 ingredients. The key ingredients include: 1 (10 ounce) can minced clams, very well drained, 2 tablespoons butter, 1 teaspoon salt, 6 eggs, separated, and more.

Is Clam Omelet suitable as seafood?

Yes, Clam Omelet falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Omelet Recipe

Name: Clam Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) can minced clams, very well drained; 2 tablespoons butter; 1 teaspoon salt; 6 eggs, separated; 2/3 cup cream; 1/8 teaspoon paprika

Clam Omelet – a delicious recipe with butter, salt, eggs, cream, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 ounce) can minced clams, very well drained
2 tablespoons butter
1 teaspoon salt
6 eggs, separated
2/3 cup cream
1/8 teaspoon paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Seafood

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