Try this homemade Clam Linguine recipe the whole family will love. Made with linguine, garlic, butter and shredded Monterey Jack cheese. Easy step-by-st…
This Clam Linguine relies on simple, everyday ingredients such as linguine (uncooked), to 5 cloves garlic, minced, plus 1 tbsp. butter, melted and chopped, fresh parsley. It comes together quickly and makes 4 servings, at about 466 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026