How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Dip?

You need 7 ingredients. The key ingredients include: 2 cans minced clams with juice, 1/2 c. melted butter, 1 c. bread crumbs, 1/2 c. Parmesan cheese, grated, and more.

Is Clam Dip suitable as seafood?

Yes, Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Clam Dip Recipe – Eats Now

Name: Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 cans minced clams with juice; 1/2 c. melted butter; 1 c. bread crumbs; 1/2 c. Parmesan cheese, grated; 8 oz. Mozzarella cheese, shredded; 1 small diced onion; 1 box Ritz crackers

Clam Dip – a delicious recipe with with juice, butter, bread crumbs, Parmesan cheese, Mozzarella cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans minced clams with juice
1/2 c. melted butter
1 c. bread crumbs
1/2 c. Parmesan cheese, grated
8 oz. Mozzarella cheese, shredded
1 small diced onion
1 box Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Clam Dip

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