How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Bisque?

You need 8 ingredients. The key ingredients include: 1 large onion, finely chopped, 3/4 stick margarine, 3 (7 oz.) cans chopped clams, 3 Tbsp. tomato paste, and more.

Is Clam Bisque suitable as seafood?

Yes, Clam Bisque falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Bisque Recipe

Name: Clam Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, finely chopped; 3/4 stick margarine; 3 (7 oz.) cans chopped clams; 3 Tbsp. tomato paste; 6 Tbsp. flour; 2 (8 oz.) bottles clam juice; 1 pt. half and half; 3 Tbsp. lemon juice

Clam Bisque – a delicious recipe with onion, margarine, clams, tomato paste, flour, clam juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large onion, finely chopped
3/4 stick margarine
3 (7 oz.) cans chopped clams
3 Tbsp. tomato paste
6 Tbsp. flour
2 (8 oz.) bottles clam juice
1 pt. half and half
3 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Seafood

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Clam Bisque

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