Clam Bisque — Seafood recipe

Clam Bisque

Eats Now Editorial Team  · 130 kcal  · Seafood

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Try this homemade Clam Bisque recipe the whole family will love. Made with onion, margarine, clams and tomato paste. Easy step-by-step instructions incl…

This Clam Bisque relies on simple, everyday ingredients such as large onion, finely chopped, margarine, (7 oz.) cans chopped clams and tomato paste. It comes together quickly and makes 4 servings, at about 130 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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