How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Bake Dip?

You need 9 ingredients. The key ingredients include: 2 cans minced clams, 1 stick margarine or butter, 3 Tbsp. parsley, 1 Tbsp. oregano, and more.

Is Clam Bake Dip suitable as seafood?

Yes, Clam Bake Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Bake Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Clam Bake Dip Recipe

Name: Clam Bake Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans minced clams; 1 stick margarine or butter; 3 Tbsp. parsley; 1 Tbsp. oregano; 1 Tbsp. onion powder; 1/4 tsp. garlic powder; 1 c. bread crumbs; 1 Tbsp. lemon juice; paprika and Parmesan cheese

Try this homemade Clam Bake Dip recipe the whole family will love. Made with clams, margarine, parsley and oregano. Easy step-by-step instructions inclu…

This Clam Bake Dip relies on simple, everyday ingredients such as minced clams, margarine or butter, parsley and oregano. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 cans minced clams
1 stick margarine or butter
3 Tbsp. parsley
1 Tbsp. oregano
1 Tbsp. onion powder
1/4 tsp. garlic powder
1 c. bread crumbs
1 Tbsp. lemon juice
paprika and Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Seafood

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