How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam And Horseradish Dip?

You need 9 ingredients. The key ingredients include: 1 (10 oz.) can minced clams, 8 oz. cream cheese, 3 Tbsp. lemon juice, 2 Tbsp. Worcestershire sauce, and more.

Is Clam And Horseradish Dip suitable as seafood?

Yes, Clam And Horseradish Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam And Horseradish Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Clam And Horseradish Dip Recipe

Name: Clam And Horseradish Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) can minced clams; 8 oz. cream cheese; 3 Tbsp. lemon juice; 2 Tbsp. Worcestershire sauce; 2 Tbsp. grated onion; 1 Tbsp. horseradish; 1 tsp. salt; 1/8 tsp. red pepper; milk or cream (add enough to desired thickness)

Clam And Horseradish Dip – a delicious recipe with clams, cream cheese, lemon juice, Worcestershire sauce, onion, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 oz.) can minced clams
8 oz. cream cheese
3 Tbsp. lemon juice
2 Tbsp. Worcestershire sauce
2 Tbsp. grated onion
1 Tbsp. horseradish
1 tsp. salt
1/8 tsp. red pepper
milk or cream (add enough to desired thickness)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Delicious Fish Batter
Scalloped Corn
Crab Dip
Crab Mold

Clam And Horseradish Dip

How did you like this recipe?

Frequently Asked Questions