How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cioppino-Style Seafood Stew?

You need 10 ingredients. The key ingredients include: 1 1/2 tablespoons olive oil, 1/2 cup prechopped onion, 1 1/2 teaspoons bottled minced garlic, 1/4 teaspoon crushed red pepper, and more.

Is Cioppino-Style Seafood Stew suitable as seafood?

Yes, Cioppino-Style Seafood Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cioppino-Style Seafood Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cioppino-Style Seafood Stew Recipe

Name: Cioppino-Style Seafood Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons olive oil; 1/2 cup prechopped onion; 1 1/2 teaspoons bottled minced garlic; 1/4 teaspoon crushed red pepper; 1 pound mussels, scrubbed and debearded; 8 ounces sea scallops; 8 ounces peeled and deveined medium shrimp; 1/2 cup clam juice; 1/4 cup chopped fresh flat-leaf parsley; 1 (14.5-ounce) can diced tomatoes, undrained

Cioppino-Style Seafood Stew

Eats Now Editorial Team · 131 kcal · Seafood

Cioppino-Style Seafood Stew – a delicious recipe with olive oil, onion, garlic, red pepper, mussels, scallops. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cioppino-Style Seafood Stew

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