Bake this irresistible Cinnamon Raisin Bread Pudding at home. Made with nonfat milk, margarine, egg and egg whites. Easy step-by-step instructions inclu…
This Cinnamon Raisin Bread Pudding relies on simple, everyday ingredients such as nonfat milk, equal spoonful, margarine, melted and egg. It comes together quickly and makes 4 servings, at about 778 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cinnamon Raisin Bread Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026