How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon-Orange Oatmeal Cookies ?

You need 13 ingredients. The key ingredients include: 1 c. unsalted sweet butter, room temp, 1/4 c. vegetable shortening, zest of 2 large oranges, chopped finely, 3/4 c. granulated sugar, and more.

Is Cinnamon-Orange Oatmeal Cookies suitable as baking & desserts?

Yes, Cinnamon-Orange Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon-Orange Oatmeal Cookies ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon-Orange Oatmeal Cookies Recipe

Name: Cinnamon-Orange Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. unsalted sweet butter, room temp; 1/4 c. vegetable shortening; zest of 2 large oranges, chopped finely; 3/4 c. granulated sugar; 1 c. packed brown sugar; 2 large eggs; 2 tsp. good-quality vanilla extract; 2 c. flour; 2 1/2 c. rolled oats; 3/4 c. Thompson raisins; 1/2 tsp. salt; 1/2 tsp. baking soda; 1 heaping tsp. ground cinnamon

Start your day right with this Cinnamon-Orange Oatmeal Cookies recipe. Made with unsalted sweet butter, vegetable shortening, sugar and brown sugar. Eas…

This Cinnamon-Orange Oatmeal Cookies relies on simple, everyday ingredients such as vegetable shortening, granulated sugar, packed brown sugar and large eggs. It comes together quickly and makes 4 servings, at about 1993 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cinnamon-Orange Oatmeal Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1993

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cinnamon-Orange Oatmeal Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

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