Tate'S Own Reese'S Cup Fudge

1. 1

   Combine sugar, milk, cocoa and salt in heavy saucepan.

2. 2

   Cook on medium heat until mixture forms a solid ball when dropped into saucer of cold water.

3. 3

   Take off the stove and add peanut butter, stirring until completely

4. 4

   dissolved.

5. 5

   Pour into buttered pan and let cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.