Cinnamon Oatmeal Breakfast Squares Recipe

Name: Cinnamon Oatmeal Breakfast Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups rolled oatmeal; 1 cup raisins; 2 teaspoons baking powder; 2 teaspoons cinnamon; ½ cup nonfat yogurt; ½ cup nonfat milk; 2 tablespoons honey; ½ cup applesauce; 2 large eggs; ¼ cup canola oil; 2 tablespoons vanilla extract; 2 tablespoons brown sugar

Servings: persons

3 cups rolled oatmeal
1 cup raisins
2 teaspoons baking powder
2 teaspoons cinnamon
½ cup nonfat yogurt
½ cup nonfat milk
2 tablespoons honey
½ cup applesauce
2 large eggs
¼ cup canola oil
2 tablespoons vanilla extract
2 tablespoons brown sugar

1
Preheat oven to 350F.
2
Combine first three ingredients and 1 1/2 teaspoons cinnamon in large bowl.
3
In another bowl, mix together next seven ingredients until well combined.
4
Add to dry ingredients and stir thoroughly.
5
Pour mixture into a lightly oiled 8 inch square baking dish.
6
Sprinkle with brown sugar and remaining 1/2 teaspoons cinnamon.
7
Bake 30-35 minutes.
8
A toothpick inserted in the middle should come out clean.
9
Allow to cool for 15-20 minutes.
10
Cut into 12 squares.

338

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 cups rolled oatmeal, 1 cup raisins, 2 teaspoons baking powder, 2 teaspoons cinnamon, and more.

Yes, Cinnamon Oatmeal Breakfast Squares falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Oatmeal Breakfast Squares

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