How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Flax Muffins?

You need 13 ingredients. The key ingredients include: 1-1/2 cup Flour, 3/4 cups Bob's Red Mill Flax Seed Meal, 1 cup Brown Sugar, 2 teaspoons Baking Soda, and more.

Is Cinnamon Flax Muffins suitable as baking & desserts?

Yes, Cinnamon Flax Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Flax Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Flax Muffins Recipe

Name: Cinnamon Flax Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Flour; 3/4 cups Bob's Red Mill Flax Seed Meal; 1 cup Brown Sugar; 2 teaspoons Baking Soda; 1 teaspoon Baking Powder; 1/2 teaspoons Salt; 2-1/4 teaspoons Cinnamon; 2 cups Carrots, Shredded; 2 cups Apples, Peeled And Shredded; 3/4 cups Sweetened Coconut; 3/4 cups Milk; 1 teaspoon Vanilla; 1 whole Egg

Cinnamon Flax Muffins

Eats Now Editorial Team · 844 kcal · Baking & Desserts

Cinnamon Flax Muffins – a delicious recipe with Flour, Bob's Red, Brown Sugar, Baking Soda, Baking Powder, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cinnamon Flax Muffins

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