Cinnamon-Apple Cake Aka Hanukkah Cake Recipe

Name: Cinnamon-Apple Cake Aka Hanukkah Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 1 1/2 cups white sugar; 1/2 cup butter; 1 teaspoon vanilla extract; 6 ounces cream cheese, softened; 2 eggs; 1 1/2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1/4 teaspoon salt; 2 teaspoons ground cinnamon; 1/4 cup white sugar; 2 large baking apples, peeled and chopped

Servings: persons

cooking spray
1 1/2 cups white sugar
1/2 cup butter
1 teaspoon vanilla extract
6 ounces cream cheese, softened
2 eggs
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
2 teaspoons ground cinnamon
1/4 cup white sugar
2 large baking apples, peeled and chopped

1
Preheat oven to 350 degrees F (175 degrees C). Spray an 8-inch springform pan with cooking spray.
2
Beat 1 1/2 cup of sugar with the butter, vanilla extract, and cream cheese in a bowl until soft and creamy; beat in the eggs one at a time, beating well after each addition. Whisk together the flour, baking powder, and salt in a bowl. In a separate small bowl, stir together the cinnamon with 1/4 cup of sugar. Stir 2 tablespoons of the cinnamon-sugar mixture into the flour mixture; reserve the rest of the cinnamon sugar. Stir the flour mixture into the butter mixture to make a smooth batter, and mix in the apples. Pour batter into the prepared pan. Sprinkle the top of the batter with the reserved cinnamon-sugar mixture.
3
Bake in the preheated oven until the cake pulls away slightly from the edges of the pan, about 1 hour and 15 minutes. Cool cake completely on a wire rack before removing the pan and slicing the cake.

960

kcal

Calories

Fat

134

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: cooking spray, 1 1/2 cups white sugar, 1/2 cup butter, 1 teaspoon vanilla extract, and more.

Yes, Cinnamon-Apple Cake Aka Hanukkah Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon-Apple Cake Aka Hanukkah Cake

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