Cinnamon And Ginger Shortbread Cookies

1. 1

   Preheat oven to 350 F.

2. 2

   Mix sugar, flour, cinnamon, and ginger.

3. 3

   Add the softened butter and mix until smooth.

4. 4

   Roll out and spread on a baking sheet lined with parchment paper

5. 5

   Cut into 16 squares or cut out shapes with a cookie cutter.

6. 6

   Bake for about 25 minutes.

7. 7

   When the shortbread is cold, sprinkle with powdered sugar.

* Per serving · 4 servings · Values may vary.

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