Cilantro Noodle Soup Recipe

Name: Cilantro Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey (or beef, etc); 6 cup chicken stock; 1/4 large onion, chopped; 4 oz dumpling egg noodles; 5 tbsp cilantro, finely chopped & tough stems removed; 1 tbsp ginger (ground or fresh); 1 tsp salt; 1 tsp sugar; 1 tsp soy sauce; 1 garlic (powder or minced fresh); 1/4 tsp turmeric

Servings: persons

1
Put ground meat into a bowl and add marinade ingredients.
2
Mix and let stand for 20 minutes.
3
Bring stock to boil.
4
Put meat and onions into the boiling stock.
5
Stir to break up any large chunks of meat.
6
When the stock comes back to a boil, add noodles.
7
Maintain a boil until noodles (and meat) are cooked.
8
5-10 minutes.
9
Evenly distribute the cilantro and ginger into the bottom of the bowls in which the soup will be served.
10
Add salt and/or white pepper as needed.
11
Ladle soup into the prepped bowls and enjoy!

945

kcal

Calories

Fat

Carbs

142

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground turkey (or beef, etc), 6 cup chicken stock, 1/4 large onion, chopped, 4 oz dumpling egg noodles, and more.

Yes, Cilantro Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cilantro Noodle Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions