Cilantro Grilled Chicken

1. 1

   Step 1: In a food processor, add the cilantro leaves and stems and garlic cloves.

2. 2

   Pulse until chopped.

3. 3

   Season with salt and pepper, adding in the lemon zest and juice.

4. 4

   With the machine running, add the oil.

5. 5

   Step 2: In a large resealable bag, add the chicken breasts along with the marinade.

6. 6

   Coat the chicken, place on a plate in the fridge and marinate for at least 4 hours.

7. 7

   The longer this chicken marinates, the better.

8. 8

   Step 3: Take the chicken out of the fridge, let sit at room temperature for 10 minutes before grilling.

9. 9

   Step 4: Grill the chicken, bone-side down first, flipping as needed.

* Per serving · 4 servings · Values may vary.

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