Manicotti Cum Laude Recipe

Name: Manicotti Cum Laude
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package manicotti, uncooked; 1 lb bulk Italian sausage; 1/2 cup chopped onion; 2 cloves garlic, minced; 1 (28 ounce) can diced tomatoes; 1 (6 ounce) can tomato paste; 1 teaspoon dried basil; 1 teaspoon sugar; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 (16 ounce) container ricotta cheese; 2 cups shredded mozzarella cheese (divided); 1 cup shredded provolone cheese; 1/3 cup grated parmesan cheese; 1 egg

Servings: persons

1 (8 ounce) package manicotti, uncooked
1 lb bulk Italian sausage
1/2 cup chopped onion
2 cloves garlic, minced
1 (28 ounce) can diced tomatoes
1 (6 ounce) can tomato paste
1 teaspoon dried basil
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon pepper
1 (16 ounce) container ricotta cheese
2 cups shredded mozzarella cheese (divided)
1 cup shredded provolone cheese
1/3 cup grated parmesan cheese
1 egg

1
["Preheat oven to 350*.", "In a large skillet, over medium heat, brown sausage, drain fat.", "Add onion and garlic, cooking till onion is slightly transparent.", "Stir in tomatoes, tomato paste, basil, sugar, salt and pepper.", "Bring to a boil; reduce heat and simmer, uncovered, 15 minutes.", "In a medium bowl, comine cheeses and egg.", "Mix well.", "Store, covered, in refrigerator while manicotti noodles are cooking.", "Cook manicotti as directed on package; drain.", "Stuff manicotti shells with cheese mixture.", "Spread half of the tomato based sauce on bottom of a greased 13 x 9"" baking dish.", "Place stuffed manicotti over sauce.", "Spoon remaining sauce over manicotti.", "Cover& bake 35 minutes or until hot and bubbly.", "Remove from oven, top with remaining 1 cup mozarella cheese.", "Bake 5 minutes longer."]

415

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 (8 ounce) package manicotti, uncooked, 1 lb bulk Italian sausage, 1/2 cup chopped onion, 2 cloves garlic, minced, and more.

Yes, Manicotti Cum Laude falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Manicotti Cum Laude

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