How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chutney Cheese Ball With Bacon Coating?

You need 7 ingredients. The key ingredients include: 1 cup cheddar cheese, grated, 8 ounces cream cheese, 4 teaspoons cream sherry, 1 teaspoon curry powder, and more.

Is Chutney Cheese Ball With Bacon Coating suitable as meat & poultry?

Yes, Chutney Cheese Ball With Bacon Coating falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chutney Cheese Ball With Bacon Coating?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chutney Cheese Ball With Bacon Coating Recipe

Name: Chutney Cheese Ball With Bacon Coating
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cheddar cheese, grated; 8 ounces cream cheese; 4 teaspoons cream sherry; 1 teaspoon curry powder; 0.5 (12 ounce) jar peach chutney; 1/2 lb bacon, fried and crumbled; 3 -4 green onions, chopped

Chutney Cheese Ball With Bacon Coating – a delicious recipe with cheddar cheese, cream cheese, cream sherry, curry powder, chutney, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup cheddar cheese, grated
8 ounces cream cheese
4 teaspoons cream sherry
1 teaspoon curry powder
0.5 (12 ounce) jar peach chutney
1/2 lb bacon, fried and crumbled
3 -4 green onions, chopped

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Quick Info

Servings
4 servings
Calories
661 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Chutney Cheese Ball With Bacon Coating

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