How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chuck Steak Pizzaiola?

You need 7 ingredients. The key ingredients include: 1 beef chuck steak (1 1/2 to 2 lb.), 1 small onion, chopped, 1 can (14 oz.) peeled Italian tomatoes, drained and chopped, 1 Tbsp. fresh oregano or 1 tsp. dried oregano, and more.

Is Chuck Steak Pizzaiola suitable as meat & poultry?

Yes, Chuck Steak Pizzaiola falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chuck Steak Pizzaiola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chuck Steak Pizzaiola Recipe

Name: Chuck Steak Pizzaiola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 beef chuck steak (1 1/2 to 2 lb.); 1 small onion, chopped; 1 can (14 oz.) peeled Italian tomatoes, drained and chopped; 1 Tbsp. fresh oregano or 1 tsp. dried oregano; 2 cloves garlic, chopped; 1/2 tsp. salt; 2 Tbsp. olive oil

Chuck Steak Pizzaiola – a delicious recipe with beef chuck, onion, Italian tomatoes, fresh oregano, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 beef chuck steak (1 1/2 to 2 lb.)
1 small onion, chopped
1 can (14 oz.) peeled Italian tomatoes, drained and chopped
1 Tbsp. fresh oregano or 1 tsp. dried oregano
2 cloves garlic, chopped
1/2 tsp. salt
2 Tbsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chuck Steak Pizzaiola

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