How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chuck Roast Enchilidas?

You need 11 ingredients. The key ingredients include: 1 (4 lb) boneless chuck roast, 2 tablespoons oil, 4 cups sliced onions, 2 teaspoons salt, and more.

Is Chuck Roast Enchilidas suitable as soups & stews?

Yes, Chuck Roast Enchilidas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chuck Roast Enchilidas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chuck Roast Enchilidas Recipe

Name: Chuck Roast Enchilidas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 lb) boneless chuck roast; 2 tablespoons oil; 4 cups sliced onions; 2 teaspoons salt; 2 teaspoons black pepper; 2 teaspoons cumin seeds; 2 (4 1/2 ounce) cans green chilies, peeled, and diced; 1 (14 1/2 ounce) can tomatoes, peeled, and diced; 8 large tortillas, 10 -12 inches; 1 lb cheddar cheese, shredded; 4 cups red enchilada sauce

Warm up with this hearty Chuck Roast Enchilidas recipe. Made with chuck roast, oil, onions and salt. Easy step-by-step instructions included.

This Chuck Roast Enchilidas relies on simple, everyday ingredients such as (4 lb) boneless chuck roast, oil, sliced onions and salt. It comes together quickly and makes 4 servings, at about 633 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chuck Roast Enchilidas

Tips for the best results

Variations & substitutions

My Personal Notes

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