How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Pudding?

You need 6 ingredients. The key ingredients include: 1 loaf white bread, 3/4 c. brown sugar (1/4 c. for top), 2 eggs, eaten, 2 apples, peeled and sliced, and more.

Is Christmas Pudding suitable as baking & desserts?

Yes, Christmas Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Pudding Recipe

Name: Christmas Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf white bread; 3/4 c. brown sugar (1/4 c. for top); 2 eggs, eaten; 2 apples, peeled and sliced; 1 tsp. cinnamon; 1 c. raisins

Christmas Pudding – a delicious recipe with white bread, brown sugar, eggs, apples, cinnamon, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 loaf white bread
3/4 c. brown sugar (1/4 c. for top)
2 eggs, eaten
2 apples, peeled and sliced
1 tsp. cinnamon
1 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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