Christmas Crab Dip

1. 1

   Mix the ketchup, mayonnaise, Worcestershire sauce and Tabasco sauce (to taste).

2. 2

   Set aside.

3. 3

   Put the onions in a frying pan with the butter and fry slightly for 3 minutes till soft.

4. 4

   Then, mix with the other ingredients.

5. 5

   Fry the bacon in another frying pan, and crush it when toasted.

6. 6

   When everything is hot, mix the bacon with the sauce and the crumbled crab meat.

* Per serving · 4 servings · Values may vary.

No additional tips available.