How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Cake?

You need 9 ingredients. The key ingredients include: 4 eggs, separated, 1 c. sugar, 1/2 lb. Brazil nuts (whole), 1 lb. candied cherries (whole), and more.

Is Christmas Cake suitable as baking & desserts?

Yes, Christmas Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Cake Recipe

Name: Christmas Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, separated; 1 c. sugar; 1/2 lb. Brazil nuts (whole); 1 lb. candied cherries (whole); 1 tsp. baking powder; 4 Tbsp. grape juice or wine; 1 lb. walnuts (whole); 1 c. plain flour; 1 lb. dates (whole)

Christmas Cake – a delicious recipe with eggs, sugar, nuts, candied cherries, baking powder, grape juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs, separated
1 c. sugar
1/2 lb. Brazil nuts (whole)
1 lb. candied cherries (whole)
1 tsp. baking powder
4 Tbsp. grape juice or wine
1 lb. walnuts (whole)
1 c. plain flour
1 lb. dates (whole)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1346 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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