Chocolate Tiramisu Pizza

1. 1

   Preheat oven to 300 degrees F.

2. 2

   In a food processor, whip the mascarpone cheese and confectioners' sugar until smooth and creamy.

3. 3

   Add espresso, process until mixture is creamy and spreadable.

4. 4

   Add a bit more espresso if mixture is too stiff.

5. 5

   Spread the tiramisu filling over baked pizza shell.

6. 6

   Create a dappled effect by first dusting the cheese liberally with cocoa powder, followed by a very light dusting.

7. 7

   Place on a baking sheet in the oven just until slightly warmed.

* Per serving · 4 servings · Values may vary.

No additional tips available.