How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Rum Torte?

You need 10 ingredients. The key ingredients include: 3/4 c. strong dark roast or Espresso coffee, 6 oz. semi-sweet chocolate, coarsely chopped, 2/3 c. sugar, 1 1/4 c. ground blanched almonds, and more.

Is Chocolate Rum Torte suitable as baking & desserts?

Yes, Chocolate Rum Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Rum Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Rum Torte Recipe

Name: Chocolate Rum Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. strong dark roast or Espresso coffee; 6 oz. semi-sweet chocolate, coarsely chopped; 2/3 c. sugar; 1 1/4 c. ground blanched almonds; 6 eggs, separated; 2 Tbsp. sweet sherry; 2 tsp. rum flavoring; 1 tsp. vanilla; 2 Tbsp. unflavored dry bread crumbs; vanilla ice cream

Chocolate Rum Torte

Eats Now Editorial Team · 1039 kcal · Baking & Desserts

Chocolate Rum Torte – a delicious recipe with Espresso coffee, semi-sweet chocolate, sugar, ground blanched almonds, eggs, sweet sherry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Rum Torte

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