How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Rum Balls?

You need 6 ingredients. The key ingredients include: 3/4 lb cake leftovers (from the Easter basket cake recipe), crumbled, 5 tbsp rum, 1/2 lb dark chocolate, roughly chopped, 1 tbsp cocoa powder, and more.

Is Chocolate Rum Balls suitable as baking & desserts?

Yes, Chocolate Rum Balls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Rum Balls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Rum Balls Recipe

Name: Chocolate Rum Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb cake leftovers (from the Easter basket cake recipe), crumbled; 5 tbsp rum; 1/2 lb dark chocolate, roughly chopped; 1 tbsp cocoa powder; 2 tbsp powdered sugar; 1 oz chocolate sprinkles, spread out on a plate

Chocolate Rum Balls – a delicious recipe with cake leftovers, rum, dark chocolate, cocoa, powdered sugar, chocolate sprinkles. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 lb cake leftovers (from the Easter basket cake recipe), crumbled
5 tbsp rum
1/2 lb dark chocolate, roughly chopped
1 tbsp cocoa powder
2 tbsp powdered sugar
1 oz chocolate sprinkles, spread out on a plate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Baking & Desserts

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Chocolate Rum Balls

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