How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Raspberry Cake?

You need 3 ingredients. The key ingredients include: 1 cup raspberry jam, 3 tablespoons raspbery-flavored liqueur, such as Chambord, Rinsed fresh raspberries (about 6 oz. total).

Is Chocolate-Raspberry Cake suitable as baking & desserts?

Yes, Chocolate-Raspberry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Raspberry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Raspberry Cake Recipe

Name: Chocolate-Raspberry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup raspberry jam; 3 tablespoons raspbery-flavored liqueur, such as Chambord; Rinsed fresh raspberries (about 6 oz. total)

Chocolate-Raspberry Cake – a delicious recipe with raspberry jam, raspbery, fresh raspberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup raspberry jam
3 tablespoons raspbery-flavored liqueur, such as Chambord
Rinsed fresh raspberries (about 6 oz. total)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate-Raspberry Cake

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