How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Apple Crisp?

You need 16 ingredients. The key ingredients include: Topping, 1/2 cup flour, 1/4 cup brown sugar, 1/4 cup sugar, and more.

Is Slow Cooker Apple Crisp suitable as baking & desserts?

Yes, Slow Cooker Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Apple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Slow Cooker Apple Crisp Recipe

Name: Slow Cooker Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Topping; 1/2 cup flour; 1/4 cup brown sugar; 1/4 cup sugar; 1/4 teaspoon cinnamon; 1/8 teaspoon nutmeg; 1 pinch salt; 4 tablespoons cold unsalted butter, cut in pieces; 1/2 cup pecans, chopped; Filling; 3 tablespoons sugar; 2 teaspoons lemon juice; 1 1/2 teaspoons cornstarch; 1/4 teaspoon ground ginger; 1/4 teaspoon cinnamon; 6 large granny smith apples, peeled, cored, and cut into chuncks

Slow Cooker Apple Crisp

Eats Now Editorial Team · 481 kcal · Baking & Desserts

Slow Cooker Apple Crisp – a delicious recipe with Topping, flour, brown sugar, sugar, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Slow Cooker Apple Crisp

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