Chocolate & Prune Refrigerator Bars

1. 1

   Put the graham crackers in a platic bag and smash into small pieces with a rolling pin.

2. 2

   Roughly chop the prunes.

3. 3

   Break the chocolate into small pieces and place in a heatproof bowl.

4. 4

   Add the butter and melt in the microwave on high for 1-2 minutes.

5. 5

   Stir to mix.

6. 6

   Stir the crackers and prunes into the chocolate.

7. 7

   Spoon the mixture into an 8 inch/20cm cake pan and chill for 1-2 hours, until set.

8. 8

   Using a sharp knife, cut into 12 bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.