Chocolate Orange Cheesecake Recipe

Name: Chocolate Orange Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 oz chocolate wafer cookies; 8 tbsp (1 stick) butter, melted; 2 pkg (8 oz each) cream cheese, at room temperature; 3 None eggs, at room temperature; 1/2 cup sugar; 1 tsp vanilla extract; 1 tbsp unsweetened cocoa powder, sifted; 8 oz semi-sweet chocolate, melted, cooled; 1 1/4 cups sour cream, at room temperature; 1/2 cup orange marmalade; 1 None orange, peel finely grated

Servings: persons

9 oz chocolate wafer cookies
8 tbsp (1 stick) butter, melted
2 pkg (8 oz each) cream cheese, at room temperature
3 None eggs, at room temperature
1/2 cup sugar
1 tsp vanilla extract
1 tbsp unsweetened cocoa powder, sifted
8 oz semi-sweet chocolate, melted, cooled
1 1/4 cups sour cream, at room temperature
1/2 cup orange marmalade
1 None orange, peel finely grated

1
Preheat the oven 350u00b0F. Grease a 9 inch springform pan. Process cookies in a food processor until finely crushed. Add butter; process until combined. Press crumb mixture into bottom and 1 inch up sides of prepared pan. Refrigerate for 15 minutes or until firm.
2
Beat cream cheese, eggs, sugar, vanilla and cocoa powder in a large bowl with an electric mixer on medium speed until well blended. Add chocolate and sour cream; beat until smooth. Pour into prepared pan.
3
Bake for 50 mins or until just set (mixture should still wobble). Turn off oven. Cool cheesecake in oven with door ajar. Refrigerate for at least 3 hours.
4
Warm marmalade in a saucepan on low heat. Brush on cheesecake. Garnish with orange peel.

1587

kcal

Calories

116

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 9 oz chocolate wafer cookies, 8 tbsp (1 stick) butter, melted, 2 pkg (8 oz each) cream cheese, at room temperature, 3 None eggs, at room temperature, and more.

Yes, Chocolate Orange Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Orange Cheesecake

How did you like this recipe?

Frequently Asked Questions