How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Orange Cheesecake?

You need 11 ingredients. The key ingredients include: 9 oz chocolate wafer cookies, 8 tbsp (1 stick) butter, melted, 2 pkg (8 oz each) cream cheese, at room temperature, 3 None eggs, at room temperature, and more.

Is Chocolate Orange Cheesecake suitable as baking & desserts?

Yes, Chocolate Orange Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Orange Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Orange Cheesecake Recipe

Name: Chocolate Orange Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 oz chocolate wafer cookies; 8 tbsp (1 stick) butter, melted; 2 pkg (8 oz each) cream cheese, at room temperature; 3 None eggs, at room temperature; 1/2 cup sugar; 1 tsp vanilla extract; 1 tbsp unsweetened cocoa powder, sifted; 8 oz semi-sweet chocolate, melted, cooled; 1 1/4 cups sour cream, at room temperature; 1/2 cup orange marmalade; 1 None orange, peel finely grated

Bake this irresistible Chocolate Orange Cheesecake at home. Made with chocolate wafer cookies, butter, cream cheese and eggs. Easy step-by-step instruct…

This Chocolate Orange Cheesecake relies on simple, everyday ingredients such as chocolate wafer cookies, (1 stick) butter, melted, sugar and vanilla extract. It comes together quickly and makes 4 servings, at about 1587 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Orange Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1587

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chocolate Orange Cheesecake

Tips for the best results

Variations & substitutions

My Personal Notes

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