Try this homemade Chocolate Nut Crunch recipe the whole family will love. Made with vanilla wafer crumbs, butter, egg yolks and vanilla. Easy step-by-st…
This Chocolate Nut Crunch relies on simple, everyday ingredients such as vanilla wafer crumbs, butter or margarine, well-beaten egg yolks and vanilla. It comes together quickly and makes 4 servings, at about 1460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026