Bake this irresistible Chocolate Icebox Cake with Mascarpone and Blackberries at home. Made with heavy cream, granulated sugar, vanilla and blackberry l…
This Chocolate Icebox Cake with Mascarpone and Blackberries relies on simple, everyday ingredients such as heavy cream, granulated sugar, vanilla extract and unsweetened cocoa powder. It comes together quickly and makes 4 servings, at about 860 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Icebox Cake with Mascarpone and Blackberries delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026