Chocolate Fudge Biscuit Slice

1. 1

   lightly beat egg.

2. 2

   place butter and sugar in saucepan and heat till butter is melted.

3. 3

   add cocoa and mix well.

4. 4

   remove from heat and add egg and biscuit crumbs, mix well.

5. 5

   press into a greased tin and refrigerate until firm.

6. 6

   optional - ice with chocolate icing.

7. 7

   leave to set and cut into slices.

No nutritional information available.

No additional tips available.