Chocolate-Filled Peanut Butter Squares

1. 1

   Set oven to 350 degrees.

2. 2

   Grease and flour one 8x8-inch square glass baking pan.

3. 3

   In a large bowl, combine the cake mix, 1/2 cup butter, eggs and peanut butter; set aside half of the mixture.

4. 4

   Transfer the remaining mixture into the bottom of the prepared baking pan.

5. 5

   In the microwave, melt 2 Tbsp butter, chocolate chips and the sweetened condenced milk, on HIGH, until all of the chocolate chips are melted; mix well to combine.

6. 6

   Fold in the coconut, nuts and vanilla, into the chocolate mixture.

7. 7

   Pour the mixture over the crust in the pan.

8. 8

   Crumble/drop the reserved dough mixture over the top.

9. 9

   Bake for 20-25 minutes.

10. 10

    These bakes very fast, so watch closely.

* Per serving · 4 servings · Values may vary.

No additional tips available.