Try this homemade Homemade Creole Seasoning recipe the whole family will love. Made with cayenne pepper, coarse salt, freshly ground white pepper and th…
This Homemade Creole Seasoning relies on simple, everyday ingredients such as cayenne pepper, coarse salt, freshly ground white pepper and dried thyme. It comes together quickly and makes 4 servings, at about 26 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026