How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate "Dump" Cake ?

You need 9 ingredients. The key ingredients include: 1C sugar, 1/2C buttermilk (I often used powdered), 1/2C cocoa powder, 1 1/2C flour, and more.

Is Chocolate "Dump" Cake suitable as baking & desserts?

Yes, Chocolate "Dump" Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate "Dump" Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate "Dump" Cake Recipe

Name: Chocolate "Dump" Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1C sugar; 1/2C buttermilk (I often used powdered); 1/2C cocoa powder; 1 1/2C flour; 1/2 oil (scant half cup); 1 egg; 1/2 tsp. salt; 1 tsp. soda dissolved in 1/2C boiling water; 1 tsp. vanilla

Chocolate "Dump" Cake – a delicious recipe with sugar, buttermilk, cocoa, flour, oil, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1C sugar
1/2C buttermilk (I often used powdered)
1/2C cocoa powder
1 1/2C flour
1/2 oil (scant half cup)
1 egg
1/2 tsp. salt
1 tsp. soda dissolved in 1/2C boiling water
1 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
1004 kcal
Category
Baking & Desserts

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Chocolate "Dump" Cake

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