Bake this irresistible Chocolate Chip Pecan Pie at home. Made with corn syrup, brown sugar, eggs and butter. Easy step-by-step instructions included.
This Chocolate Chip Pecan Pie relies on simple, everyday ingredients such as (225 ml) light corn syrup, (225 ml) brown sugar, eggs, beaten and (5 ml). vanilla extract. It comes together quickly and makes 4 servings, at about 820 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Chip Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026