Chocolate Chip Cupcakes Recipe

Name: Chocolate Chip Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: CUPCAKES:; 1/2 cup unsalted butter, softened; 1/3 cup granulated sugar; 1/3 cup packed light brown sugar; 1/2 teaspoon vanilla extract; 1 large egg; 1 cup all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; TOPPING:; 1/2 cup packed brown sugar; 1 large egg; 1/8 teaspoon salt; 1 cup miniature semisweet chocolate chips; 1/2 cup coarsely chopped pecans; 1/2 teaspoon vanilla extract

Servings: persons

CUPCAKES:
1/2 cup unsalted butter, softened
1/3 cup granulated sugar
1/3 cup packed light brown sugar
1/2 teaspoon vanilla extract
1 large egg
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
TOPPING:
1/2 cup packed brown sugar
1 large egg
1/8 teaspoon salt
1 cup miniature semisweet chocolate chips
1/2 cup coarsely chopped pecans
1/2 teaspoon vanilla extract

1
CUPCAKES:
2
Preheat oven to 350u00b0. Line miniature muffin pans and coat with cooking spray.
3
Beat butter and sugars until creamy. Add vanilla extract and mix well. Add egg and beat until blended.
4
In a separate bowl, combine flour, baking soda, and salt. Add to butter mixture, mixing just until combined.
5
Spoon about 1 & 1/2 teaspoons batter into each muffin cup. Bake for 10-12 minutes.
6
TOPPING:
7
Beat brown sugar, egg, and salt until blended. Stir in chocolate chips, pecans, and vanilla.
8
After cupcakes have been baked, spoon topping mixture over each cupcake. Bake for 8-10 more minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: CUPCAKES:, 1/2 cup unsalted butter, softened, 1/3 cup granulated sugar, 1/3 cup packed light brown sugar, and more.

Yes, Chocolate Chip Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Chip Cupcakes

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