How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip Cookies - Betty Crocker'S 1969 Recipe?

You need 11 ingredients. The key ingredients include: 2/3 cup shortening, 2/3 cup butter or 2/3 cup margarine, softened, 1 cup granulated sugar, 1 cup brown sugar (packed), and more.

Is Chocolate Chip Cookies - Betty Crocker'S 1969 Recipe suitable as baking & desserts?

Yes, Chocolate Chip Cookies - Betty Crocker'S 1969 Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip Cookies - Betty Crocker'S 1969 Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Cookies - Betty Crocker'S 1969 Recipe Recipe

Name: Chocolate Chip Cookies - Betty Crocker'S 1969 Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup shortening; 2/3 cup butter or 2/3 cup margarine, softened; 1 cup granulated sugar; 1 cup brown sugar (packed); 2 eggs; 2 teaspoons vanilla; 3 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup chopped nuts (walnuts or pecans recommended); 1 (12 ounce) package semi-sweet chocolate chips

Chocolate Chip Cookies - Betty Crocker'S 1969 Recipe

Eats Now Editorial Team · 1217 kcal · Baking & Desserts

Chocolate Chip Cookies - Betty Crocker'S 1969 Recipe – a delicious recipe with shortening, butter, sugar, brown sugar, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Chip Cookies - Betty Crocker'S 1969 Recipe

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