Chocolate Cherry Crepes

1. 1

   Make pancake batter according to package directions (for 8 people).

2. 2

   Add chocolate powder to batter and mix well.

3. 3

   In another bowl, mix cream cheese, cottage cheese, and vanilla.

4. 4

   Set aside.

5. 5

   Spray a non-stick skillet with oil and set on low to medium heat.

6. 6

   Add 1/4 cup to 1/2 cup batter into hot pan and swirl around pan until it covers entire pan.

7. 7

   Cook, when sides start getting dry, flip.

8. 8

   They cook quick!

9. 9

   Finish crepes.

10. 10

    (Use parchment paper to stack crepes).

11. 11

    Add some of the cream cheese filling to each crepe and roll.

12. 12

    Top with 2 tbs.

13. 13

    cherry filling and 1 tbs.

14. 14

    whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.