How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cherry Cakes With White Chocolate Truffles?

You need 12 ingredients. The key ingredients include: 2/3 cup butter, 7 oz dark chocolate, broken into pieces, 3 None eggs, 3/4 cup granulated sugar, and more.

Is Chocolate Cherry Cakes With White Chocolate Truffles suitable as baking & desserts?

Yes, Chocolate Cherry Cakes With White Chocolate Truffles falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cherry Cakes With White Chocolate Truffles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cherry Cakes With White Chocolate Truffle

Name: Chocolate Cherry Cakes With White Chocolate Truffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup butter; 7 oz dark chocolate, broken into pieces; 3 None eggs; 3/4 cup granulated sugar; 2 1/4 cup all-purpose flour; 1/2 cup desiccated coconut; 2 tbsp baking powder; 1/2 cup 2% or whole milk; 2 - 10 oz jar cherries, drained; 20 None white chocolate truffels; None None whipped cream, to serve (optional); None None coconut flakes, to serve (optional)

Bake this irresistible Chocolate Cherry Cakes With White Chocolate Truffles at home. Made with butter, chocolate, eggs and sugar. Easy step-by-step inst…

This Chocolate Cherry Cakes With White Chocolate Truffles relies on simple, everyday ingredients such as butter, none eggs, granulated sugar and all-purpose flour. It comes together quickly and makes 4 servings, at about 3796 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Cherry Cakes With White Chocolate Truffles delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

3796

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chocolate Cherry Cakes With White Chocolate Truffles

Tips for the best results

Variations & substitutions

My Personal Notes

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